Let food inspire you.
The travel foodguide.
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Hiša Franko – A Slovenian Love Story
Chef Ana Roš is one of the most renowned chefs in Europe if not in the world. I first heard about her in the Netflix Show Chef’s table. The strong…
“Picked in the morning, served in the afternoon” – Restaurant De Kas, Amsterdam
Restaurant De Kas is one of the pioneering restaurants in the farm-to-table movement. Since 2001, they are cultivating vegetables, fruits, and herbs on their own farm just outside of Amsterdam.…
“Picked in the morning, served in the afternoon” – Restaurant De Kas, AmsterdamRead More
Mediterranean cuisine with no boarders – The number one restaurant of the world!
Restaurant Mirazur in Menton, France by Chef Mauro Colagreco has been honoured with many rewards. Above all, it ranks number one restaurant of the world at the current World’s 50…
Mediterranean cuisine with no boarders – The number one restaurant of the world!Read More
Blunos – International Comfort Food in Bangkok
Chef Martin Blunos, previously owner of Michelin star restaurants in England, decided to open a more casual restaurant in a playful atmosphere in Bangkok. It is on the 14th floor…
ISAO Fusion Japanese Sushi Bar – creative Sushi on Sukhumvit
For my farewell dinner with friends we decided to go to the ISAO Fusion Japanese Sushi Bar. This is a very popular and extremely creative sushi restaurant. The expectations were…
ISAO Fusion Japanese Sushi Bar – creative Sushi on SukhumvitRead More
Blue dye café – Cozy Little Café in Bangkok
Weekends are for long breakfasts with friends. This very cute restaurant, called Blue dye cafe, was recommended to me by my Thai foodie colleague. One Saturday morning we decided to…
“First we eat, then we do everything else. – M.F.K. Fisher”
Who I am.
Hi and welcome to my Blog!
I’m Meike and I love food.
When I lived in Bangkok, I could not help but notice that the food in that city is extraordinary. This is where the idea of my blog came from – I want to share my food experiences from Thailand and all over the world. Let these restaurants, dishes and other foreign food inspire you.
I hope you enjoy it.